Entrees & More

Udon noodle soup with your choice of beef, chicken, vegetable tempura, or shrimp tempura(2pc).

Spicy udon noodles with grilled pork belly (2 strips) and poached egg

Spicy noodle soup full of seafood (shrimp, mussels, squid), pork, and vegetables. Topped with fresh bean sprouts and chili oil.

Udon noodles sauteed with mixed veggies and your choice of chicken, beef, shrimp, or pork belly.

Chicken, onion, and egg cooked over rice with house special sauce. Served with miso soup.

Marinated ribeye cooked with glass noodles and veggies in bulgogi sauce, served over rice and topped with a runny fried egg.

Deep fried pork cutlet, onion, and egg cooked over rice with house special sauce. Comes with miso soup.

Ketchup-marinated chicken fried rice wrapped in a fluffy omelette and smothered with a tomato & mushroom demi-glace.

Traditional Japanese fried rice with egg and vegetables. Option to add protein.

Japanese-style curry over rice and your choice of pork Katsu or chicken Karaage. Served with Japanese pickles (oshinko).

Marinated ribeye sauteed with vegetables over a rice bowl with various blanched root vegetables, topped with a runny fried egg and roasted seaweed flakes. Served with miso soup.

Marinated grilled spicy pork over a rice bowl with various blanched root vegetables, topped with a runny fried egg and roasted seaweed flakes. Served with miso soup.

Sauteed shrimp, calamari, and scallops over a rice bowl with various blanched root vegetables, topped with a runny fried egg, bonito flakes, and roasted seaweed flakes. Served with miso soup.

Spicy silken tofu stew with bulgogi (marinated thin-sliced ribeye) and an egg. Served with steamed rice and a side of kimchi. *Soup base contains beef and pork*

Spicy silken tofu stew with seafood (shrimp, mussels, calamari) and an egg. Served with steamed rice and a side of kimchi. *Soup base contains beef and pork*

Assorted fish roe with sauteed seafood (shrimp, squid, mussels) over a rice bowl with various blanched root vegetables, topped with a runny fried egg and roasted seaweed flakes. Served with miso soup. Comes with Tangy Soy Sauce for mixing.