top of page

Sushi Bar



Sushi Chef Specialty

Sushi Chef Specialty



Wasabi Tako

Raw baby octopus marinated in wasabi served with Ikura over sushi rice, with strips of seaweed on the side

$8.95

Wasabi Tako

Ankimo Ponzu

Foie Gras of the Sea! Steamed monk fish liver topped with ponzu sauce.

$11.95

Ankimo Ponzu

Sunomono

Thin slices of seafood (your choice) and cucumber pickled in a light sweet vinegar (pictured: assorted fish)

$7.95

Sunomono Options

Shrimp

Crab Stick

Octopus

$3
Sunomono

Tuna Tartar

Cubed tuna and avocado drizzled with wasabi aioli and served with fresh made shrimp chips

$18.95

Tuna Tartar

Salmon Tartar

Cubed Scottish salmon and avocado drizzled with wasabi aioli and served with fresh made shrimp chips

$18.95

Salmon Tartar

Tuna Tataki

Lightly seared and peppered tuna drizzled with tataki sauce and topped with mango pico de gallo

$18.95

Mild
Mild
Tuna Tataki

Yellowtail Carpaccio

Thinly sliced yellowtail and jalapeno slices, with yuzu olive oil

$18.95

Yellowtail Carpaccio

Salmon Carpaccio

Thinly sliced Scottish salmon with yuzu olive oil

$18.95

Salmon Carpaccio

Takaccio

Slices of grilled octopus topped with a house-made chimichurri sauce, smoked salt, and olive oil. Great smokey flavor!

$19.95

Takaccio

Salmon Wheel

Thinly sliced Scottish salmon rolled with crabmeat and avocado, topped with Japanese dressing, yuzu tobiko, jalapenos, and micro greens - 5 pcs

$17.95

Salmon Wheel

Chirashi

Assorted sashimi (chef's choice) over a bowl of sushi rice.

$32.95

Chirashi

Unaju

Bowl of steamed rice covered with broiled unagi, topped with Oshinko (Japanese cucumber pickles). Served with miso soup.

$19.95

Unaju

Spicy Tuna Don

Bowl of sushi rice with cubed tuna and house spicy sauce. Served with miso soup.

$18.95

Mild
Mild
Spicy Tuna Don

Spicy Salmon Don

Bowl of sushi rice with cubed Scottish salmon and house spicy sauce. Served with miso soup.

$18.95

Mild
Mild
Spicy Salmon Don

Seabass Carpaccio

Thin-sliced seabass topped with jalapenos, Japanese dressing, and yuzukosho.

$24.95

Seabass Carpaccio

Ikura Don

Bowl of sushi rice topped with ikura, salmon slices, avocado, garnished with kizami, green onions, and a quail egg.

$19.95

Ikura Don

Tuna Steak Chimichurri

Lightly grilled peppered tuna steak prepared with chimichurri sauce and zucchini noodles.

$19.95


Salmon Belly Oshizushi

Torched Salmon belly served over a bed of seasoned sushi rice with kizami and ikura.

$23.95

Salmon  Belly Oshizushi



Sushi & Sashimi Combos

Sushi & Sashimi Combos

Served with Miso Soup



Maki Combo

Pick 4 Rolls (20 pcs total)

$21.95

Maki Combo

California Roll

Philadelphia Roll

Spicy Tuna Roll

Maki Combo

Signature Nigiri Combo

9 pieces of assorted nigiri (chef's choice) and 6 pieces of either tuna roll or salmon roll

$26.95

Roll Selection

Tuna Roll

Salmon Roll

Signature Nigiri Combo

Sashimi & Nigiri Combo

Salmon and Tuna sashimi, with 7 pieces of assorted nigiri (chef's choice, but usually salmon, tuna, shrimp, seabass, unagi, yellowtail, escolar- depending on availability)

$32.95

Sashimi & Nigiri Combo

Sashimi Combo A

Salmon, tuna, and escolar sashimi

$31.95

Sashimi Combo A

Sashimi Combo B

Salmon, tuna, escolar, seabass, and yellowtail sashimi

$42.95

Sashimi Combo B

Specialty Roll Combo

Select 3 rolls from the specialty rolls menu.

$42.95


Imperial Sashimi Combo

Toro(3), Blue Fin Tuna(3), King Salmon(3), Uni(2)

$52.95


Hours of Operation

Location

12637 Westheimer Rd. 140

Houston, TX 77077

​

832-288-4590

Monday:      11:30 AM - 10:00 PM
Tuesday:       11:30 AM - 10:00 PM
Wednesday: 11:30 AM - 10:00 PM
Thursday:     11:30 AM - 10:00 PM
Friday:         11:30 AM - 11:00 PM
Saturday:     12:00 PM - 11:00 PM
Sunday:       12:00 PM - 9:00 PM

Follow us on...

  • Facebook
  • Instagram
  • Yelp
bottom of page